Description
A twist on the classic bun made with an enriched brioche sourdough, home made gooseberry curd and a drizzle of lemon icing, in fact this bun is packed with so much fruity vitamin C it can almost be classed as a health food.
Ingredients: organic white wheat flour, organic milk, organic butter, eggs, caster sugar, icing sugar, gooseberries, organic stoneground white wheat flour, lemon juice, sea salt
Allergens: gluten, dairy, eggs